Kabocha squash is a flavorful squash that is naturally sweet. It resembles a buttercup squash but it is different. When I cut open a kabocha,…
For some reason, my skin doesn’t do well with store-bought chinese bbq pork also known as char siu. Most char siu recipes use chinese sauces,…
A refreshing clean, crisp and tangy apple coleslaw balanced with natural sweetness. No vinegar or mayo in this one. Great for hot days. Eat it…
I’ve been drinking this celery drink for years. #notceleryjuice Click & watch the video above to learn: why I do this how I do it,…
✅ gluten-free ✅ protein ✅ iron ✅ low calorie ✅ calcium INGREDIENTS (1 serving): Approx. 190 calories 1/3 cup dried baby anchovies 1/2 tbsp avocado…
INGREDIENTS (~3 to 4 servings):*you can steam as many chicken legs as you want, so long as it fits your steaming plate and your steamer…
A Classic Chinese Dish INGREDIENTS (2 – 3 servings): Approx. 390g heirloom tomatoes (or hot house tomatoes), washed & pat dry 3 large eggs 1…
Easy – Nutritious – Gluten-free – Vegan* INGREDIENTS (for 1 serving): 45g whole chia seeds [3 tbsp] 225 mL unsweetened non dairy milk (I use…
INGREDIENTS (2 – 3 servings): For the steamed radish cake: 180g white rice flour [1.5 cups] 40g tapioca flour [1/4 cup] 300g peeled daikon radish(100g…
INGREDIENTS (2 large servings):– 12 to 15 brussel sprouts– 1.5 tablespoons of a good quality extra virgin olive oil– kosher salt to tasteINSTRUCTIONS:1. Wash each…