Wondering what to do with watermelon rind? Try making this simple stir-fry. It’s a great way to use up watermelon rind instead of throwing it…
You don’t need much oil to make creamy scrambled eggs in a stainless steel pan. I’ve included some tips in the above video on how…
This is how I make Vietnamese Pork Chops – caramelized & slightly charred. Try it out – its easy! INGREDIENTS:(makes 3 adult servings) METHOD:
✔ High Satiety ✔ Natural ✔ No sugar/sweeteners This is not an energy ball. This is a chocolate substitute: Despite using natural whole ingredients, I…
This recipe is inspired by the flavorful and tender braised beef short rib we had at the Windsor Arms Hotel in Toronto a few weeks…
All time favorite cranberry sauce recipe. I love the flavors – definitely try it out. Not too sweet and slightly tangy. RECIPE (makes ~2 cups):…
Made roast turkey today. Cooking up a juicy roast turkey is not difficult. The technique is very similar to the prime rib roast recipe that…
Prime Rib Roast – Ever since we found this recipe, we didn’t go out to a restaurant for Prime rib roast ever again. This recipe…
Rich, flavorful and comforting. Freeze extras in single portion servings in a freezer-safe zip lock bag, and microwave (or reheat them in a pot) on…
If you are tired of making home made oat milk that is slimy or tasteless, perhaps this Hemp Oat Milk recipe may interest you. It’s…